Tantalize Your Taste Buds with Beef Manhattan Crockpot!
We all know the days can be long and hectic, especially if you like to cook. That’s why recipes like this Beef Manhattan Crockpot dish are a busy mom’s best friend! Served hot with a generous helping of gravy and flavorful green beans, this simple recipe is sure to tantalize your taste buds and have your family coming back for seconds.
- 1 ½ pounds of diced beef sirloin
- 2 cloves of garlic, minced
- 2 tablespoons of Worcestershire sauce
- 1 teaspoon of Dijon mustard
- 1 teaspoon of Italian seasoning
- 1 teaspoon of onion powder
- 2 tablespoons of tomato paste
- 1 cup of beef broth
- 1 cup of sliced baby carrots
- 6 ounces of fresh green beans, trimmed
- ¼ cup of all-purpose flour
Step 1: Preheat the Crock Pot.
Turn the Crock Pot on the high setting and allow it to preheat while you prepare the other ingredients.
Step 2: Brown the meat.
In a large skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the diced beef sirloin and cook for 5-7 minutes, stirring often, until nicely browned. Transfer the cooked beef to the Crock Pot and set aside.
Step 3: Prepare the sauce.
In the same skillet you used to cook the beef, add the garlic and cook for 1 minute, stirring often. Add the Worcestershire sauce, Dijon mustard, Italian seasoning, onion powder, tomato paste, and beef broth. Stir to combine. Bring the mixture to a preheat and simmer for 8-10 minutes, stirring occasionally, until the sauce has thickened.
Step 4: Assemble the dish.
Add the carrots, green beans, and sauce to the Crock Pot with the cooked beef. Sprinkle the flour over the top, stirring to combine. Cover the Crock Pot and cook on high for 4-6 hours, or until the beef and vegetables are tender.
Step 5: Serve.
Divide the Beef Manhattan Crockpot among bowls and enjoy!
This Beef Manhattan Crockpot dish is an excellent way to enjoy an easy-to-prepare dinner. The Crockpot does most of the work, leaving you to enjoy the savory flavors. With its tender beef, flavorful gravy and crisp vegetables, this recipe is sure to become a favorite! For something similar but with a different twist, you might like to try our Gingered Beef with Rice.