Sweet Walnut Bread: A Delicious and Unique Recipe

If you love sweet treats, but want to avoid all-out indulgence, then this sweet walnut bread is the perfect recipe for you! Incredibly easy to make and full of delicious flavours, this bread is sure to become a staple in your home.


– 2 cups all-purpose flour
– 1/2 cup sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/4 cup butter, room temperature
– 1/2 cup walnuts, chopped
– 1/4 cup milk
– 2 eggs
– 2 teaspoons vanilla extract


1. Preheat oven to 350°F. Grease a loaf pan and set aside.

2. In a large bowl, combine the flour, sugar, baking powder, and salt. Cut in the butter until the mixture resembles coarse crumbs.

3. Add the walnuts and mix until combined.

4. In a separate bowl, whisk together the milk, eggs, and vanilla extract.

5. Pour the wet ingredients into the dry ingredients and stir just until combined – do not overmix.

6. Transfer the batter to the prepared pan and bake for 55 minutes or until a toothpick inserted in the centre of the loaf comes out clean.

7. Turn the loaf out on a wire rack to cool completely.

This sweet walnut bread not only looks great, but tastes terrific too! The butter and sugar create a wonderful crumbly texture and the walnuts add a crunchy contrast that’s guaranteed to tantalise your taste buds. You can enjoy it as a snack, dessert, or even toasted with butter for breakfast.

Sweet walnut bread is an easy recipe to make and is perfect for those times when you don’t want to slave away in the kitchen for hours. It’s also a great way to add nuts into your diet. Whether you love baking or want to try something new and tasty, this bread recipe is sure to be a hit in your home.

If you’re looking for something with a different edge, you can also substitute the walnuts with other nuts or dried fruits. Experiment to create your own unique twist on this classic sweet bread. Enjoy!