Boston Market Meatloaf: A Perfect Happy Dish
Meatloaf is not just comfort food; it’s also a surefire way to make your guests smile. Whether you’re hosting a small gathering or a large party, the irresistible taste of Boston Market Meatloaf will bring a big dose of happiness to your event. This classic dish is easy to make and can be served in a variety of ways, ensuring that everyone can enjoy the delicious flavor of Boston Market Meatloaf.
The secret ingredient to this dish is Boston Market’s special blend of herbs and spices. Each bite of the moist and flavorful meatloaf will have your guests licking their fingers in delight. The unique flavor has been a long-time pleasure for families across the nation, making it one of the most popular dishes at any potluck or gathering.
Boston Market Meatloaf is a crowd pleaser, and you’ll see why when you try this delicious recipe.
– 1 pound of lean ground beef
– 1 small onion, chopped
– 1 egg
– 1/4 cup of ketchup
– 1/4 cup of Italian-style breadcrumbs
– 2 tablespoons of Boston Market Meatloaf Seasoning
1. Preheat oven to 350 degrees.
2. In a large bowl, mix together ground beef, onion, egg, ketchup, breadcrumbs, and Boston Market Meatloaf Seasoning until everything is evenly combined.
3. Grease a 9×13 inch baking dish and press the mixture into it, forming an even loaf.
4. Bake in preheated oven for 40 minutes.
5. Let cool for 10 minutes before slicing and serving.
The classic flavor of Boston Market Meatloaf will bring a smile to your guests’ faces. And with this easy recipe, you can have it ready in no time. Enjoy your happy meal with friends and family!