Get Ready for Delicious Meatloaf Seasoning!

Nothing beats a classic meal like meatloaf. But why settle for the same ol’ same ol’ when you can spice up dinner time with a unique Meatloaf Seasoning recipe? With its medley of herbs and spices, this tasty dish can turn any dinner into a tantalizing feast–it’s sure to have your family begging for seconds (and thirds!).


– 2 cloves garlic, minced
– 2 teaspoons dried thyme
– 2 teaspoons dried oregano
– 2 teaspoons dried basil
– 2 teaspoons ground black pepper
– 1 teaspoon onion powder
– 1/2 teaspoon smoked paprika
– 1/2 teaspoon sea salt


Step 1: Using a pestle and mortar (or a food processor) grind together the garlic, thyme, oregano and basil.

Step 2: Add the pepper, onion powder, smoked paprika and salt and combine.

Step 3: Store in an airtight container and use to season your meatloaf.

This Meatloaf Seasoning recipe is sure to add a unique twist to the traditional dish. Not only does it provide a delicious flavor, it will make your kitchen waft with its enticing aroma. Bringing together flavors from around the world, this seasoning will give your meatloaf a complex yet balanced taste. Whether served with spices from the Mediterranean or an Asian-inspired glaze, this seasoning is sure to take your meal from drab to fab in no time.

Just combine all of the ingredients, using either a pestle and mortar or a food processor, and add it to your meatloaf mixture. Try it to lend a warm, comforting flavor to your home-cooked meal tonight or jazz up BBQ dishes such as hamburgers–the possibilities are endless! And why not check out similar recipes such as Baked Orzo with Aromatic Herbs and Spices or Crispy Polenta with Mushroom Ragout for a unique twist on dinner? Whatever you choose, your taste buds are sure to thank you. So give this Meatloaf Seasoning a try–you’ll be glad you did!