Tempting Beet Cookies: A Recipe for a Mouthwatering Treat
Beets are one of the overlooked vegetables of the culinary world, but we’re here to tell you that nobody should overlook these delectable root veggies any longer. The deep, earthy sweetness of beets pairs beautifully with other ingredients to create amazingly tempting dishes. And thanks to this Beet Cookie recipe, you can now enjoy the wonderful flavors of beets in a delicious cookie.
- 2 cups of flour
- 2 eggs
- 1 cup of softened butter
- ¾ cup of sugar
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ cup of chopped cooked beets
- Preheat oven to 350°F.
- Mix dry ingredients together in one bowl and wet ingredients in a second bowl.
- Combine all ingredients and stir until you have a smooth batter.
- Line a baking sheet with parchment paper.
- Use a floured spoon to drop tablespoons of batter onto the baking sheet, spacing them about an inch apart.
- Bake for 12 minutes.
- Once the cookies have cooled, they can be enjoyed immediately.
These Beet Cookies will astonish you! Sweet, earthy and with a hint of nuttiness, the beets here give these cookies an enchanting flavor. The texture of these cookies is just as versatile. Thanks to the combination of flour and beets, the cookie will remain sturdy and soft. Anyone who loves beets will adore these delightful cookies and everyone else just may become instant beet lovers after taking just one bite.
For those seeking to bring out more of the flavors in this delicious dish, you might consider adding a bit of cinnamon, vanilla, or nutmeg to the mix. And perhaps pair your cookies with a glass of milk for an even more decadent treat.
For those brave enough to try it, serve the Beet Cookies with a bit of cream cheese or even a dollop of yogurt. You might be surprised by how perfect the two go together. The possibilities are endless! Test and explore to see what combination you find irresistible.
So if you’re looking to whip up a delightful snack that will surprise and satisfy your taste buds, try this Beet Cookie recipe. Beets are waiting to be appreciated and this recipe is the perfect way to give them the spotlight they deserve.