Crave-Worthy Honey Buffalo Chicken Tenders

Craving for a delicious and easy-to-make meal? Look no further. These Honey Buffalo Chicken Tenders are a game-changer for any dinner table!

Fusing the classic flavors of buffalo chicken with a sweet twist of honey, this delectable recipe offers a stunning balance of tangy yet savory flavors.

Sweet heat meets crunchy texture with each of these tender marinated and breaded morsels. By utilizing a combination of plain breadcrumbs, Parmesan cheese, and crispy panko, these tenders offer a savory crunch and delicate texture.


– 2 lbs. boneless skinless chicken breasts, cut into strips or cubes
– 2/3 cup honey
– 2/3 cups buffalo sauce
– 2 tablespoons olive oil
– 1/2 teaspoon garlic powder
– 1 teaspoon onion powder
– 2/3 cup plain breadcrumbs
– 2/3 cup panko breadcrumbs
– 1/2 cup Parmesan cheese, grated


1. Preheat oven to 375F. Line a baking sheet with parchment paper and set aside.

2. In a medium bowl, whisk together honey and buffalo sauce until blended. Add chicken to the bowl and let marinate for 15 minutes.

3. In a separate shallow bowl, mix breadcrumbs, panko breadcrumbs, Parmesan cheese, garlic powder, and onion powder.

4. Take the chicken individually and dip into the breadcrumb mixture. Place onto the lined baking sheet.

5. Drizzle olive oil over the chicken tenders and bake in the preheated oven for 25-30 minutes. Carefully flip at least once while baking.

These Honey Buffalo Chicken Tenders make a perfect dinner or party meal. Serve with classic accompaniments such as blue cheese dip, celery sticks, and sliced carrots. Enjoy!