For those looking to take breakfast to a new level, the dash waffle maker is an ideal tool. The compact, yet powerful, machine can make all kinds of classic and creative waffle recipes with ease. From light and fluffy Belgian waffles to airy, fluffy egg waffles, the possibilities are endless.

One of the all-time favorite recipes is the classic, simple emergency waffle. This requires just four ingredients and is ready in a matter of minutes. Simply mix together 1 ½ cups all-purpose flour, ½ cup of white granulated sugar, 2 teaspoons of baking powder and ½ teaspoon of salt. In a separate bowl, whisk 1 cup of room-temperature whole milk with 2 large eggs, 1 teaspoon of pure vanilla extract and 5 tablespoons of melted butter. Pour the dry ingredients into the wet and mix until just combined. Heat your waffle maker and lightly grease it before scooping and spreading the batter into the waffle maker’s four sections. Cook for about 5 minutes or until the waffles are golden and crispy.

For something more decadent, try waffles paired with sweetened Greek yoghurt and loaded with your favorite seasonal fruits. Mix together 1 ½ cup all-purpose flour, 2 tablespoons of white sugar, 1 tablespoon of baking powder, ¼ teaspoon of salt, 1 cup of room temperature whole milk, 2 large eggs and 2 tablespoons of melted butter. Scoop and spread the batter into the waffle maker’s four sections and cook for about 5 minutes or until the waffles are golden and crispy. Serve with Greek yoghurt and top with a selection of your favorite seasonal fruits like strawberries, blueberries and raspberries.

For a unique twist on classic French or Belgian style waffles try using traditional applesauce as a main ingredient in the recipe. Whisk together 1 ½ cup of all-purpose flour, 2 teaspoons of baking powder, ¼ teaspoon of salt, 2 tablespoons of white granulated sugar, 2 large eggs, 1 cup of unsweetened applesauce, ½ teaspoon of ground cinnamon and 4 tablespoons of melted butter. Heat your waffle maker and lightly grease it before scooping and spreading the batter into the waffle maker’s four sections. Cook for 5 minutes or until golden and crispy. Serve with a sprinkle of powdered sugar, a dollop of honey or maple syrup, your favorite nuts and diced apples.

If you’re looking to add some extra protein to your waffle breakfast, try this low-carb, high-protein recipe. Mix together 1 ½ cup of almond flour, ¼ cup of ground flaxseed, 2 teaspoons of baking powder, ½ teaspoon of salt, ¼ cup of coconut flour, 1 cup Greek yoghurt, 4 large eggs, 1 teaspoon of pure vanilla extract and ¼ cup of unsweetened almond milk. Heat the waffle maker and lightly grease it before scooping and spreading the batter into the waffle maker’s four sections. Cook for about 5 minutes or until the waffles are golden and crispy. Serve topped with Greek yoghurt, fresh berries, chia seeds and a drizzle of pure maple syrup.

Whichever recipe you choose, the dash waffle maker is the perfect tool for creating delicious and mouth-watering breakfast treats. You’ll have great-tasting waffles in a matter of minutes for you and your family to enjoy!