Tuscan Heat Spice Recipe
Tuscan Heat Spice is a versatile and flavorful mix of spices that can be used to transform your favorite dishes. It has a mild, yet slightly spicy flavor that can be used for a variety of recipes. Whether you’re using it in a pasta dish or a steak marinade, you’ll be sure to have an unforgettable experience. Here’s an easy recipe to get you started:
- 1 tablespoon garlic powder
- 2 tablespoons Italian seasoning
- 1 teaspoon ground black pepper
- 2 teaspoons crushed red pepper flakes
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon brown sugar
- 1 teaspoon dried oregano
- 1 teaspoon ground fennel seed
- Combine all of the ingredients in a small bowl and mix thoroughly.
- Transfer the mixture to an airtight container.
- Store in a cool, dry place for up to 6 months.
This Tuscan Heat Spice mix is a great way to elevate your favorite recipes. It has a distinct, flavorful blend of herbs and spices which can enhance the flavor of any dish. Try it out and let us know what you think!