Sweetie Pie’s Chicken: Deliciously Simple Home Cooking

When it comes to cooking delicious and comforting home dinners, few dishes can rival the delectably simple and savory flavors of Sweetie Pie’s Chicken. This traditional recipe takes humble ingredients and transforms them into an extraordinary feast of flavors.

In a unique mix of cultural influences, this classic dish blends the hearty, robust flavors of smoky bacon and baby potatoes with the zesty kick of tamarind, turmeric, and cinnamon. Whether served as a meal in itself or alongside a side of steamed greens, this dish is sure to satisfy diners of all ages.

What You’ll Need

  • 6 chicken thighs
  • 4 slices bacon, diced
  • 2-3 cloves garlic, minced
  • 1 onion, diced
  • 1 teaspoon turmeric powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon dried tamarind
  • 3-4 small potatoes, cubed
  • Salt, to taste
  • Black pepper, to taste
  • 1/2 cup chicken broth
  • 1 tablespoon olive oil


  1. Preheat the oven to 375°F (190°C).
  2. Heat the olive oil in a Dutch oven or large oven-safe skillet over medium-high heat. Add the diced onion and bacon and cook for about 5 minutes or until the bacon is crisp and the onions are soft.
  3. Add the minced garlic and cook for 1 minute.
  4. Add the chicken thighs and season with salt, pepper and the turmeric, cinnamon, and tamarind. Cook for about 5 minutes or until the chicken is browned on both sides.
  5. Add the cubed potatoes to the skillet and pour the chicken broth over the chicken and potatoes. Cover and bake for 30 minutes.
  6. Uncover and bake for an additional 10 minutes or until the potatoes are tender and the chicken is cooked through.
  7. Serve warm over steamed white rice.

Sweetie Pie’s Chicken is a time-honored recipe that’s been handed down through generations of cooks. It’s proof that you don’t need fancy, expensive ingredients to make a delicious homemade meal. This dish packs a big flavor punch thanks to its unique blend of spices, and it’s hearty enough to satisfy even the hungriest of appetites.

Similar to classic Indian chicken curries and the South African potjiekos, this dish is a great way to bring home the flavors of the world without having to leave your kitchen. Serve it alongside your favorite side dishes, and you’ll have yourself an unforgettable family meal.