Welcome to the World of Stevia Banana Bread!

If you fancy a truly special treat, then nothing beats a freshly baked loaf of stevia banana bread! A classic sweet treat which is made using natural and healthier sweeteners, this banana bread is light, delicious, and surprisingly simple to pull together.

The Perfect Balance of Flavors

To create this moist and fluffy banana bread, we combine the incredible sweetness of ripe bananas and stevia with a hint of warm spices and fragrant vanilla essence. The sweetness of stevia is balanced by the banana for a perfect level of sweetness and aroma.

Stevia is a wonderful sweetener, offering a much lower calorie option over traditional sugars. It is derived from a South American plant and gives a natural sweetness that can be used as a substitute to sugar, making it ideal for a guilt-free treat.

Baking the Best Stevia Banana Bread

The fun part about this stevia banana bread recipe is that you can have it prepped and in the oven in no time! Here’s what you need to do, gather the following ingredients:

  • 2 cups all-purpose flour

  • 1 teaspoon ground cinnamon

  • 1 teaspoon baking soda

  • 1/2 teaspoon sea salt

  • 1/2 cup melted butter or 1/2 cup coconut oil

  • 1 1/4 cup stevia

  • 2 large eggs

  • 1 teaspoon vanilla essence

  • 3 mashed ripe bananas

  • 3 tablespoons honey (optional)

To prepare the banana bread, preheat your oven to 350F/175C. Add all wet ingredients into a medium bowl and whisk to combine. Sift dry ingredients together in another bowl. Gradually add dry ingredients to wet in three parts and beat until everything is fully combined. Grease a 9×5 inch baking loaf pan with butter and pour in the batter. Bake for 45-50 minutes or until a toothpick inserted in the center comes out clean. Let cool for 10 minutes and serve.

Enjoying Your Delicious Treat

This fluffy stevia banana bread is the perfect guilt-free snack. Serve it slightly warm straight from the oven with some butter or a dollop of cream. Enjoy it as a healthy morning or afternoon snack or serve it as a tasty dessert.

This recipe is a delightful nod to classic banana bread recipes but with an added healthful twist. We haven’t sacrificed taste for health because you’ll certainly be left swooning over the sweetness and amazing aroma of this delightful dessert.

So, what are you waiting for? Let’s get baking!