Tantalize your taste buds with Stetson’s Chopped Salad

If you’re looking for a flavorful and nourishing salad recipe, Stetson’s Chopped Salad is the one for you! Combining the sweetness of mangos, the nourishment of beans, and the crunch of romaine, this salad is sure to make your mouth water.

The combination of cultural influences, ingredients, and cooking methods make Stetson’s Chopped Salad truly one-of-a-kind. The base of the salad is comprised of black beans and fresh Romaine lettuce- two ingredients that are common in Mexican and South American cuisine. The sweetness of the mango and saltiness of feta add a surprise burst of flavor that sets this salad apart from the rest.

This salad is bound to be a hit for family gatherings and potlucks, but it’s easy enough for a quick weeknight meal. A festive combination of flavors, textures, and colors, this salad will surely leave your taste buds perplexed. Plus, it’s packed with a host of nutrients, helping to keep your body feeling its best.


•2 cups black beans
•2 cups Romaine lettuce, chopped
•1 mango, cubed
•1/2 cup feta cheese
•1/4 cup olive oil
•1/4 cup lemon juice
•1/2 teaspoon garlic powder
•Salt and Pepper to taste


1. In a large bowl, add black beans, Romaine lettuce, mango, feta, and mix together.
2. In a small bowl, mix together olive oil, lemon juice, garlic powder, salt, and pepper.
3. Pour the dressing over the salad and mix until all ingredients are evenly coated.
4. Serve and enjoy!

Whether you’re looking for a quick and easy weeknight meal, or a showstopping dish for the next family gathering, Stetson’s Chopped Salad won’t disappoint. With its unique combination of flavors, this delicious and nourishing salad is one you won’t soon forget!