A Deliciously Inspired Pork Recipe Pinoy That Will Transport You Straight To The Philippines

On a quest to add some exotic flavours to your cooking repertoire? Then the ever-popular Filipino style ‘Pork Recipe Pinoy’ is the perfect place to start.

This delicious yet surprisingly simple recipe is packed full of flavour and is brimming with a fascinating mix of cultural influences. With its unique combination of seasonings and appetizing aromas, it offers a real taste of the Philippines.


500g of pork chops, 2 tablespoons of garlic, minced, 1 tablespoon of onion, chopped, 2 tablespoons of soy sauce, 2 tablespoons of olive oil, 1 teaspoon of white sugar, 2 tablespoons of apple cider vinegar, 1 tablespoon of Worcestershire sauce, 2 red chillies, sliced thinly and few sprigs of fresh coriander leaves.


1. Heat the olive oil in a saucepan then add the garlic and onion and stir until nicely softened and fragrant.

2. Drop in the pork chops and fry until golden-brown before stirring in the soy sauce, sugar, vinegar, Worcestershire sauce and chilli.

3. Simmer for about 20 minutes, until the pork is cooked through.

4. Sprinkle with the fresh coriander leaves and serve with a side of freshly cooked white rice.

Deliciously spiced, and with the perfect hint of sweetness, this delightful pork recipe is a real favourite throughout the Philippines. It’s bursting with flavour and is sure to remain one of your favourites for years to come.

And if you’re looking for more delicious recipes from the Philippines, why not explore the distinct culinary traditions from the region? From tasty coconut-based dishes to classic adobo recipes, you’ll soon find yourself captivated by the culinary wonders of this beautiful country.