Delicious Sweet Treats From the Pepperidge Farm Bakery

If you’re in the mood for a tasty dessert, Pepperidge Farm’s cakes are just the answer. From their classic layer cakes to their more indulgent Brownie varieties, their bakery treats are perfect for special occasions and everyday snacking alike. Let’s take a look at a few of their delicious recipes.

Chocolate Fudge Cake

This moist and rich Chocolate Fudge Cake is a chocoholic’s dream come true. It combines layers of moist Triple Chocolate Cake and creamy Milk Chocolate Fudge Icing. To top it off, it’s sprinkled with crushed Oreo cookies, giving it an unforgettable crunch. Recipe:

  • Ingredients:
    • 2 packets of Pepperidge Farm Triple Chocolate Cake Mix

    • 4 large eggs

    • 1 and 1/2 cups water

    • 1/2 cup vegetable oil
  • Instructions:
    • Preheat the oven to 350°F.

    • Combine the cake mix, eggs, water, and vegetable oil in a large mixing bowl. Beat until just blended.

    • Divide the batter equally among two lightly greased 9-inch round baking pans.

    • Bake for 25-30 minutes or until a toothpick inserted into center comes out clean.

    • Allow the cakes to cool before spreading the Milk Chocolate Fudge Icing (pre-made) between the layers and on top of the cake.

    • Sprinkle the top of the cake with crushed Oreo cookies before serving.

Brownie Layer Cake

This decadent Brownie Layer Cake is a must-try for chocolate lovers. It layers of moist Dark Chocolate Fudge and Milk Chocolate Fudge Brownies, with a luscious Chocolate Fudge filling. To make it even more indulgent, it’s finished with a dark chocolate ganache. Recipe:

  • Ingredients:
    • 2 boxes of Pepperidge Farm Dark Chocolate Fudge Brownie Mix

    • 2 boxes of Pepperidge Farm Milk Chocolate Fudge Brownie Mix

    • 4 large eggs

    • 1/2 cup vegetable oil

    • 1/2 cup water

    • 1 cup heavy whipping cream

    • 2 cups powdered sugar

    • 1 package of semi-sweet chocolate chips
  • Instructions:
    • Preheat the oven to 350°F.

    • Prepare one Dark Chocolate Fudge Brownie Mix according to package instructions.

    • Pour the brownie batter into three lightly greased 9-inch round baking pans and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.

    • Repeat the same steps to prepare the Milk Chocolate Fudge Brownie Mix in three additional 9-inch round baking pans.

    • Allow the brownies to cool completely before assembling the cake.

    • In a large bowl, combine heavy cream, powdered sugar, and semi-sweet chocolate chips. Beat until just blended.

    • Spread the Chocolate Fudge Filling between each layer of cake. Place an additional layer of Chocolate Fudge Filling on top of the cake and spread it out to the edges.

    • To make the ganache, heat 1/2 cup of heavy cream in a saucepan until simmering. Add the chocolate chips and whisk until the chocolate is melted. Allow to cool for 10 minutes before pouring over the cake.

These two recipes from the Pepperidge Farm bakery are sure to bring a smile to anyone’s face. Whether you’re looking for an easy at-home treat or a showstopper for a special occasion, these cakes are sure to please. Enjoy!