Tantalizing Patti LaBelle Bread Pudding: A Sweet Comfort Dish

It is time to indulge in a classic comfort dish hailing from the soul of the south: Patti LaBelle’s Bread Pudding. This recipe takes its name from the legendary singer, Patti LaBelle, to honor its heritage in her culinary tradition. It’s a warm and comforting classic made from a simple mix of ingredients that create a dish that bursts with flavor and keeps the heart full.

Ingredients

4 cups white bread, cubed
4 eggs
4 cups milk
3/4 cup white sugar
2 tablespoons butter, melted
2 tablespoons chopped pecans
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1/4 teaspoon nutmeg
1/4 cup raisins

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Place bread cubes in a lightly greased 1 1/2 quart casserole dish.
3. In a medium bowl, beat together eggs, milk, sugar, butter, pecans, cinnamon, vanilla extract and nutmeg.
4. Pour egg mixture over bread cubes and stir gently until cubes are well coated. Add raisins.
5. Bake in preheated oven for 45 minutes, or until set in the center.

Patti LaBelle’s Bread Pudding brings everyone’s favorite childhood treats together in one bite. It’s a mix of warm and comforting flavors that stirs the heart. The inspiration of this dish has spread through the United States and even parts of the world. While it makes an appearance at every occasion, this is a sweet treat that can be made with simple ingredients and ready to share in an hour.

This dish is a great way to explore the culinary histories passed down within a family, a new recipe to bring to the table, or a good way to reflect on old traditions. You can also explore other recipes in this category such as apple crumble, lemon souffle, or blueberry cobbler. Bread puddings like this one are simple dishes that deliver a wide range of flavors and are sure to whisk you away on an indulgent food journey.

Whether you’re baking a classic or trying something innovative, Patti LaBelle’s Bread Pudding should make an appearance in your kitchen. The sweet and comforting flavors make it a favorite among all ages. With a little love and patience, it’s sure to bring smiles to anyone’s face.