If you’re looking for something to break the boredom of typical Passover fare, here’s a delicious Mandel Bread recipe sure to grab the attention of family and friends. Mandel Bread may have a traditional name but it’s a real twist of pastries that’s sure to surprise your taste buds.

This unique and delectable bread has its roots in Eastern European Jewish culture, and features a sweet, nutty flavor, a lightly crispy texture, and a delightful burst of crunch and sweetness from its topping. We’ve combined all these features into a special recipe that’ll add some flavor and flair to your Passover table.

To make “Passover Mandel Bread,” you’ll need:

Ingredients:

• 2 cups all-purpose flour

• 2/3 cup granulated sugar

• 2 tsp. baking powder

• 1/4 tsp. salt

• 2/3 cup vegetable oil

• 1/2 cup evaporated milk

• 1/3 cup chopped hazelnuts

• 1/2 cup shredded coconut

• 2 eggs

Directions:

1) Preheat your oven to 350 degrees F (175 degrees C) and lightly grease two baking sheets.

2) In a large bowl, mix together the flour, sugar, baking powder, and salt. In a separate bowl, whisk together the oil, evaporated milk, hazelnuts, and coconut until blended.

3) Add the wet ingredients to the dry ingredients and stir until combined. Then, add the eggs one at a time and mix until fully incorporated.

4) Divide the dough into 16 equal pieces and shape into oblong shapes about 3 inches (7.5 centimeters) long. Place the shapes on the prepared baking sheets and lightly brush the tops with oil.

5) Bake for 25 minutes or until golden brown. Allow to cool slightly before serving.

The trick to making this Mandel Bread extra delicious is in shaping the dough. It should be uniform in size and shape in order to achieve a harmonious balance of flavors; juicy raisins, crunchy hazelnuts, smooth coconut, sweetened with lightly caramelized sugar. Enjoy this heavenly creation right out of the oven with some butter, jam, or Nutella.

This Passover Mandel Bread offers a tasty departure from traditional recipes, while still maintaining the basic bread elements. Serve your friends and family a gorgeous and golden creation that also provides a unique and delicious flavor. With its intricate flavor combination, this Mandel Bread will be sure to tantalize your taste buds and leave everyone wanting more!