Norwegian Chicken – A Tangy, Refreshing Dish That Fills the Tastebuds with Delicious Excitement

Norwegian chicken is a classic, traditional dish that comes straight from the northern reaches of Norway. This tangy and refreshing meal is sure to fill your tastebuds with delicious excitement. Using unique ingredients and cooking methods, Norwegian chicken adds a unique twist to the traditional recipes from this region.

The first and most important aspect to creating this recipe is in the marination. Using unique Norwegian ingredients, such as sour cream, white wine, spiced vinegar, and bay leaves, the chicken is given a truly unique flavor. This tangy marinade prepares the chicken for the next steps and ensures a succulent meal.


– 2 pounds of chicken
– 1 cup of sour cream
– ½ cup of white wine
– 2 teaspoons of spiced vinegar
– 2 bay leaves
– Salt and pepper, to taste


1. In a medium-sized bowl, whisk together the sour cream, white wine, spiced vinegar, bay leaves, salt and pepper.
2. Place the chicken legs into the bowl, turning several times to ensure that it’s completely covered in the marinade.
3. Cover the bowl with aluminum foil and place it in the refrigerator overnight. This will allow the chicken to soak in the marinade and develop flavor.
4. Preheat the oven to 350 degrees Fahrenheit.
5. Place the marinated chicken onto a baking sheet, and bake for approximately 1 hour or until the chicken reaches an internal temperature of 165 degrees Fahrenheit.
6. Serve with your favorite sides or on its own.

Norwegian chicken is a dish that’s perfect for family meals or even when you’re hosting friends. Its unique marinade and baking method creates a unique flavor that’s sure to tantalize even the most discerning of palates. It’s also a healthy option for those looking to lighten up their meals, as the yogurt and white wine tenderizes the chicken fat and adds flavor without the need for heavier oils or sauces.

Norwegian chicken takes its inspiration from many other Northern European dishes such as Danish aebleskiver and Swedish köttbullar. The unique mix of ingredients and cooking methods creates a flavor profile that stands on its own and will draw you in with its deliciousness. Whether you’re looking for a hearty, filling meal or a light, summery delight, Norwegian chicken will provide you with the perfect flavor combination. Enjoy!