Mexican Quesadilla Recipe

Quesadillas are a Mexican-American food, one of the most mouthwatering comfort foods around! A gooey blend of Cheese and melted butter, mixed with fragrant spices, served in a warm and crispy tortilla? What’s not to love?

Making your own quesadilla is super easy and really budget-friendly. Give this recipe a try and enjoy a delicious, homemade version of this classic dish!


– 4 flour tortillas
– 1 cup shredded cheese
– ¼ teaspoon garlic powder
– ¼ teaspoon onion powder
– 1 tablespoon melted butter, salted or unsalted


1. Preheat oven to 375°F.
2. Place 2 tortillas on a baking sheet.
3. Top each tortilla with ½ cup cheese, garlic powder, and onion powder.
4. Cover with remaining tortilla and brush with melted butter.
5. Bake for 8-10 minutes, or until cheese is melted and tortillas are lightly golden-brown.
6. Cut into wedges or triangles and serve immediately. Enjoy!