Famous Jessie James Decker Chili

Chili is a classic dish that everyone loves and Jessie James Decker is no exception. Her infamous chili has become popularized over the years, thanks to her delicious and easy-to-follow recipe. Packed with spicy and sweet flavors, this chili will definitely make you want to come back for seconds. Here’s how to whip up this delicious dish!



-1 pound of ground beef
-1 small onion, diced
-1 can of diced tomatoes
-1 can of red kidney beans
-1 can of sweet corn
-3 tablespoons of chili powder
-1 teaspoon of cumin
-1 teaspoon of garlic powder
-Salt and pepper, to taste
-Toppings of your choice (e.g. cheese, avocado, sour cream, cilantro)


1. In a large pot over medium-high heat, brown the ground beef and onion together until cooked through.

2. Once the ground beef is cooked through, add in the diced tomatoes, red kidney beans, sweet corn and all the spices. Give it a good stir and let it come to a simmer.

3. Let the chili continue to simmer for about 30 minutes, stirring occasionally.

4. Once the chili is done cooking, you can serve it with your favorite toppings. Enjoy!