Indonesian Cookies: A Sweet Treat That Spells Comfort

The distinctive smell of Indonesian cookies wafting from the oven is enough to set tongues wagging – this tantalizing aroma is one of the hallmarks of Indonesian cuisine, and a reminder of the region’s delicious sweets. For those with a sweet tooth, this classic recipe for Indonesian cookies is sure to satisfy.

A unique mixture of coconut and nuts, these delectable treats come with a rich and complex flavor. The subtle sweetness that comes from the coconut is balanced with a hint of spiciness and a hint of floral notes too. All these fragrant flavors combine to create a unique treat that’s sure to bring a little piece of home no matter where you are.

Ingredients

– 2 cups all-purpose flour
– 2 cups tightly packed brown sugar
– 1/2 cup desiccated coconut
– 1/2 cup ground pepper
– 1/2 tsp salt
– 1 1/2 cups ground almonds
– 1/2 cup butter
– 2 eggs

Method

1. Preheat your oven to 350°F and line a baking sheet with parchment paper.

2. Combine the flour, sugar, desiccated coconut, crushed pepper, and salt in a bowl and mix together.

3. Cut the butter into cubes and add to the dry ingredients, kneading until you have a crumbly mixture.

4. Beat the eggs then add to the flour mixture, stirring until everything is evenly distributed.

5. Roll the dough into thin logs, using your hands to press a line down the middle of each log.

6. Put the logs onto the prepared baking sheet and bake for 15-20 minutes, or until golden and crisp.

See also  vietnamese cookies

7. Allow the cookies to cool before you dig in!

Indonesian cookies are the perfect accompaniment to an afternoon cup of tea or coffee, providing a comforting and delicious treat that’s bound to sweeten up any day. The scented flavors and the crunchy texture add intrigue to the traditional treat, while the spiciness ensures there’s a hint of heat too. If you’re feeling adventurous, why not try making some other Indonesian treats, such as martabak or serabi? With a little effort, you can recreate a piece of true Indonesian cuisine in your own kitchen.