Hollis Lemon Cake – Sweet and Sour Heaven!

Are you looking for a new and delicious dessert recipe that has the perfect combination the sweet and sour flavors of the citrusy world? If so, you’ve come to the right place! You won’t find a tastier treat than Hollis Lemon Cake, a classic recipe that is sure to tantalize your taste buds.

A Unique Recipe

A Hollis Lemon Cake has a flavor like no other dessert. It’s a delightful mix of sweet and sour notes with a hint of citrus. This recipe has its roots in the Caribbean, and its unique flavor is sure to give you a taste of the islands.

Made with Love

This cake isn’t just delicious, but it is also incredibly easy to make! You can whip up this delectable cake in no time at all, and it’s sure to impress your guests and make them go back for seconds. Here’s what you’ll need to make a classic Hollis Lemon Cake:

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1 cup granulated sugar
  • ½ cup butter
  • 2 eggs
  • ½ cup of whole milk
  • 1 teaspoon of vanilla extract
  • 1 lemon, juice and zest
  • ½ cup of powdered sugar

Instructions:

  1. In a large bowl, mix together the all-purpose flour, baking powder, salt, and granulated sugar.
  2. In a separate bowl, cream together the butter with the eggs until light and fluffy. Slowly add in the milk and vanilla extract.
  3. Add the wet ingredients to the dry ingredients and mix until combined.
  4. Gently fold in the lemon juice, zest, and the powdered sugar and mix everything together until well combined.
  5. Pour the batter into a greased and floured 9-inch cake pan.
  6. Bake in a preheated oven at 350℉ for about 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  7. Allow the cake to cool completely before serving.

The Perfect Dessert

You can serve your freshly made Hollis Lemon Cake with a dollop of whipped cream, a sprinkle of powdered sugar, or a scoop of ice cream. No matter how you serve it, you can’t go wrong with this classic recipe.

As you can see, this cake is so easy and delicious, you’ll have it on the table in no time! For an even more decadent experience, you can always add in other citrus flavors like lime, orange, or grapefruit. Whatever ingredients you choose, Hollis Lemon Cake is guaranteed to be a refreshing and delightful addition to any meal.