Grilled Shaved Beef Wraps are a delicious, hearty and nutritious lunch or dinner that comes together quickly using shaved beef, fresh veggies and a flavorful sauce. The beef is grilled to perfection and then rolled up with crunchy lettuce, juicy tomatoes, tart pickles and creamy avocado for a flavor-packed wrap. Please find below two delicious recipes for grilled shaved beef wraps, with easy-to-follow cooking instructions.

Barbecue Ranch Grilled Shaved Beef Wrap Recipe:

• Ingredients:

  • 1/2 pound shaved beef
  • 2 tablespoons of your favorite Barbecue sauce
  • 2 tablespoons of Ranch dressing
  • 4-8 tortillas of choice
  • Optional: Tomatoes, Pickles, Avocado, Lettuce and other veggies of choice

• Instructions:

  1. Pre-heat the grill to a medium-high heat.
  2. Add the shaved beef to a medium bowl and mix in the barbecue sauce and ranch dressing.
  3. Grill the beef for 2-3 minutes and then remove from heat and set aside.
  4. Take one tortilla and lay it flat on a plate. Add a layer of lettuce and other vegetables to the center.
  5. Top with the prepared beef, fold up, and enjoy!

• Ingredients:

  • 1/2 pound shaved beef
  • 2 tablespoons of Taco Seasoning
  • 1/4 cup of Shredded Cheddar Cheese
  • 4-8 tortillas of choice
  • Optional: Tomatoes, Pickles, Avocado, Lettuce and other veggies of choice

• Instructions:

  1. Pre-heat the grill to a medium-high heat.
  2. Add the shaved beef to a medium bowl and mix in the taco seasoning and shredded cheese.
  3. Grill the beef for 2-3 minutes and then remove from heat and set aside.
  4. Take one tortilla and lay it flat on a plate. Add a layer of lettuce and other vegetables to the center.
  5. Top with the prepared beef, fold up, and enjoy!

Grilled Shaved Beef Wraps are an easy and delicious way to power up your lunch or dinner. The options are endless in terms of ingredients and flavors, so get creative and have fun! Whether it’s a Barbecue Ranch flavor or a Taco twist, grilled shaved beef wraps are sure to please.