Gina Young- Delicious Recipes to Try

Gina Young has been cooking up delicious recipes for over twenty years, including a variety of vegetarian, vegan, and gluten-free dishes. Her recipes are easy to make and get rave reviews from family and friends alike. She’s been featured in numerous publications, including the New York Times and the Los Angeles Times. Here are some of the tastiest recipes from Gina Young’s kitchen.

Gina Young’s Signature Quinoa Bowl

Ingredients:

• 1 cup of quinoa
• 1/4 cup diced red onion
• 1/4 cup chopped bell pepper
• 2 tablespoons of olive oil
• 1 teaspoon of sea salt
• 1/4 cup chopped fresh parsley
• 2 tablespoons of lemon juice
• 1/4 cup of feta cheese
• 1/4 cup of sliced black olives

Instructions:

1. Cook the quinoa according to the directions on the package.
2. In a separate skillet, sauté the diced red onion and bell pepper in the olive oil over medium heat.
3. Once the vegetables are softened and fragrant, add the cooked quinoa and stir until combined.
4. Add the sea salt, fresh parsley, and lemon juice. Stir to combine.
5. Serve the quinoa mixture in bowls, top with feta cheese, and garnish with black olives.

Gina Young’s Sweet Potato Fritters

Ingredients:

• 2 sweet potatoes, peeled and grated
• 1/2 onion, finely chopped
• 2 cloves of garlic, minced
• 2 tablespoons of gluten-free flour
• 2 tablespoons of olive oil
• 1 teaspoon of sea salt
• 1/4 teaspoon of black pepper
• 1/4 teaspoon of cayenne pepper
• 1/4 cup of chopped fresh parsley

Instructions:

1. In a medium bowl, mix together the grated sweet potatoes, onion, garlic, gluten-free flour, olive oil, sea salt, black pepper, and cayenne pepper.
2. Heat a skillet over medium-high heat.
3. scoop 1/4 cup of the sweet potato mixture and drop into the skillet.
4. Cook for 3-4 minutes until golden brown on each side.
5. Repeat with remaining fritters.
6. Serve hot with a sprinkle of chopped parsley.

Gina Young has created some of the most delicious and unique recipes. Her recipes are sure to satisfy everyone, whether you’re vegetarian, vegan, or gluten-free. Try some of her recipes today, and enjoy the deliciousness of Gina Young’s kitchen.