I don’t have a fixed fried rice recipe. I usually scour the fridge and use whatever stuff that’s inside to create my fried rice.

  1. Fistful mixed veggies
  2. Lettuce/cabbage, sliced
  3. Egg
  4. Sausage, sliced
  5. Crab stick, sliced
  6. Some leftover rice
  7. Some oil
  1. Heat oil in frying pan/wok.
  2. Crack egg and scramble it.
  3. When the egg’s about done, throw in the mixed veggies, lettuce/cabbage slices, sausage slices, crab stick slices.
  4. Stir, mix well.
  5. Dump in the rice and stir with the rest of the ingredients.
  6. At this moment, add more oil – each grain of rice should be nicely coated with oil.
  7. Add salt, pepper and a tinge of sugar for seasoning.
  8. Serve. :)