Savour the Deliciousness of Dr. Gundry’s Bread

Have you ever bitten into a slice of bread and felt your taste buds dancing with delight? If not, you need to try Dr. Gundry’sbread. This unique recipe fuses the best of nature with the healthiest ingredients to create a bread that’s not only finger-lickin’ good, but also wholesome and nutritious.

At the heart of this recipe is a blend of ground flaxseeds, millet, pumpkin seeds, and black sesame seeds. This powerful combination provides an abundance of healthy fats, fiber and essential minerals. To top it off, a generous sprinkle of sesame oil adds flavor and nutrition. Other ingredients include psyllium husks, whole wheat flour, sea salt and yeast.

This savory bread goes together quickly and easily. You simply combine the dry ingredients, add sesame oil and warm water, mix and knead, let it rise a bit, form it into a loaf, bake for about 30 minutes, and you’re done!


– 2/3 cup ground flaxseeds
– 1/3 cup millet
– 1/3 cup pumpkin seeds
– 2 tablespoons black sesame seeds
– 2 tablespoons psyllium husks
– 2 tablespoons whole wheat flour
– 1 teaspoon sea salt
– 1 tablespoon active dry yeast
– 2 tablespoons sesame oil
– 2/3 cup warm, filtered water


1. In a large bowl, mix together all the dry ingredients.
2. Add sesame oil and warm water, then mix and knead until evenly blended.
3. Cover the bowl and let the dough rise for about 30 minutes.
4. Preheat the oven to 350°F.
5. Turn the dough out onto a lightly floured surface and form into a loaf shape.
6. Place the loaf on a greased baking sheet and bake for 30 minutes.
7. Allow the Loaf to cool completely before slicing.

Dr. Gundry’sbread has a unique flavor that is nutty and subtly sweet, with a satisfying crunch. You can enjoy it as part of a sandwich or as a snack. And, it makes a splendid side dish at any meal.

Let your taste buds experience something different! Give Dr. Gundry’sbread a try and savor the deliciousness. Bon appétit!