Introducing Crack Cream Cake: A Deliciously Rich Treat

If you’re looking for a truly indulgent cake to satisfy your sweet tooth, look no further than crack cream cake. This moist, decadent dessert is sure to please even the pickiest of foodies. From its distinctive crunchy topping to its creamy, smooth center, crack cream cake is one of those desserts you simply can’t resist. Here, we’ve got a simple yet tasty recipe that will take your baking skills to the next level.

Ingredients

  • 1/2 cup (1 stick) unsalted butter, melted

  • 1 cup all-purpose flour

  • 1/4 cup granulated sugar

  • 2/3 cup cocoa powder

  • 1/2 teaspoon baking powder

  • 1/4 teaspoon salt

  • 1 teaspoon vanilla extract

  • 1 large egg

  • 2/3 cup whole milk

  • 2/3 cup heavy cream

  • 1 (6-ounce) package white chocolate chips

  • 1/2 cup sliced almonds, chopped

  • 1/2 cup dark chocolate chips

Instructions

  1. Preheat the oven to 350 degrees F and grease and flour a 9-inch round cake pan.

  2. In a medium bowl stir together the melted butter and flour until completely combined.

  3. Add the sugar, cocoa powder, baking powder, and salt to the bowl and stir until everything is well incorporated.

  4. Stir in the vanilla extract, egg, and whole milk until smooth.

  5. Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

  6. While the cake is baking, combine the heavy cream, white chocolate chips, almonds and dark chocolate chips in a small saucepan and heat over low heat until the chocolate chips are completely melted, stirring constantly.

  7. Pour the chocolate cream over the cake and spread it evenly to the edges and let cool.

  8. Once cooled and set, slice, serve and enjoy!

Why Crack Cream Cake Is a Must-Try

Offering rich chocolaty goodness in every bite, crack cream cake is a delicious treat no matter what the occasion. Not only is this dessert light, moist and sweet, but it also has the perfect combination of flavors, with the crunchy almonds offsetting the smooth white chocolate chips. Plus, it’s incredibly easy to make, so if you’re looking for a no-fuss dessert, look no further!

So, if you’re in the mood for something truly indulgent, give crack cream cake a try. This tasty treat is sure to delight everyone in no time!