Welcome to a healthy take on the classic Cobb salad: one that’s sure to tantalize your taste buds—and better for your waistline. Packed with flavor, this salad is sure to become a favorite, whether it’s served alongside grilled chicken or as a meal all by itself. And don’t forget, the beauty of cob salad lies in the variety of vegetables: you can always substitute or play with the ingredients to make it your own!
Cobb Salad Healthy
– 4 cups baby spinach
– 3 hard boiled eggs, quartered
– 2 avocados, diced
– 2 cups chopped fresh tomatoes
– 2 cups cooked sweetcorn
– 2 cups cooked bacon, crumbled
– 1/4 cup crumbled blue cheese
– 1/4 cup homemade ranch dressing
1. In a large bowl, combine the spinach, eggs, avocados, tomatoes, sweetcorn, bacon, and blue cheese.
2. Drizzle the ranch dressing over the top and gently mix until the ingredients are well-combined.
3. Serve as is or over a bed of lettuce leaves.
This Cobb Salad Healthy is sure to be a hit. The combination of crisp spinach, creamy avocados, juicy tomatoes, sweetcorn, crunchy bacon, and salty blue cheese makes for a mouthwatering dish that’s sure to please any crowd. It’s a great way to enjoy a light meal or snack that’s both flavourful and good for you.
If you’re looking for a twist on the traditional Cobb salad recipes, try adding roasted red peppers, olives, or even sliced fresh fruit like strawberries or pears. The possibilities are endless when it comes to this salad! You can also choose to serve the salad with a different dressing such as Italian or Greek or even Honey Mustard.
Also, why not try making the ranch dressing at home to add a unique and flavorful touch? All the ingredients can be easily picked up from the grocery store and tailored to your taste.
This version of the Cobb Salad Healthy is sure to be a hit. By focusing on fresh ingredients and playing around with the unique flavors of its components, you can customize this dish to your liking and make something that’s sure to be tastebud approved.