The Perfect Recipe For Cloud 9 Cookies
It is said that baking has a calming effect on the mind and soul. If this is true, then the recipe for Cloud 9 Cookies should be considered the ultimate therapy. These delightful bites provide the perfect blend of chewy and crunchy. With a mix of flavorful ingredients and a few simple steps, you can make a delicious batch of Cloud 9 Cookies that will send you over the moon with joy.
Gather the Ingredients
To make Cloud 9 Cookies, you will need the following ingredients:
- ¾ cup softened butter
- 1 cup light brown sugar
- ¾ cup white sugar
- 2 eggs
- 2 teaspoons of pure vanilla extract
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ¼ teaspoon salt
- 2 cups chopped walnuts
- 2 cups of semi-sweet chocolate chips
Start Baking the Cookies
Now that you’ve gathered your ingredients, you’re ready to get started! Preheat your oven to 350°F and line your baking sheets with parchment paper.
In a large bowl, cream together the butter and sugars until it is light and fluffy. Then, add the eggs, one at a time, followed by the vanilla extract.
In a separate bowl, mix together the flour, baking soda, cinnamon and salt. Gently fold the dry ingredients into the wet ingredients until everything is well incorporated.
Fold in the walnuts and the chocolate chips.
Baking The Cookies
Using an ice cream scoop, spoon dollops of cookie dough onto the parchment lined baking sheets. Place the baking sheets into preheated oven and bake for 10-12 minutes. The cookies should be just golden around the edges, but still be soft in the middle.
Allow the cookies to cool on the baking sheet for a few minutes before transferring them onto a wire rack. Let the cookies cool completely before serving.
Conclusion
These Cloud 9 Cookies are sure to tantalize and delight your taste buds. This simple recipe is the perfect balance of crunchy walnuts and chocolate chips and soft, chewy dough. Enjoy them with a tall glass of cold milk or cup of hot coffee, and you’ll be on cloud nine in no time. Happy baking!