Delightful Cloche Bread: A Deliciously Unusual Recipe
Have you ever stumbled across a unique recipe that looks so good you can’t wait to try it? Cloche bread is one such tantalizingly tasty dish that is filled with surprising flavors, delightful textures, and a unique preparation method. This recipe is sure to delight anyone looking for a memorable meal to share with special people.
This recipe is suitable for vegetarians and contains:
- 4 cups all-purpose flour
- 2 tsp salt
- 2 tsp active dry yeast
- 2 tsp sugar
- 2 cups warm water
- 2 tsp olive oil
- More salt for topping
- Mix together the flour, salt, yeast and sugar. Add the water and oil and stir until the dough comes together.
- Turn the dough out onto a lightly floured surface and knead for 10 minutes.
- Shape the dough into a ball then place it in a lightly greased bowl, cover it with plastic wrap and let it rise for one hour.
- Remove the dough from the bowl and place it onto a lightly floured surface. Roll it out into a 12-inch circle and place it on a greased parchment-lined baking sheet.
- Brush the surface of the dough with olive oil and sprinkle the remaining salt over it.
- Cover the dough with a large, inverted cloche, place on the middle rack of an oven preheated to 450°F (230°C) and bake for 10 minutes.
- Remove the cloche, lower the temperature to 375°F (190°C) and bake uncovered for an additional 20 minutes or until the top is golden brown.
- Remove from the oven and let the cloche bread cool before slicing and serving.
Cloche bread is an unusual dish with a unique and surprising flavor. The outside is delightfully crunchy, while the inside remains moist and fluffy. The salt, sugar and oil give the dough an interesting sweet and salty flavor that pairs well with any dishes served alongside it.
The Origins of Cloche Bread
Cloche bread has its origins in the Middle East, where it is commonly served with a variety of dishes. In an effort to recreate the traditional Middle Eastern flavors, many modern recipes have adapted the original recipe to include alternative ingredients such as herbs, spices and alternative flours.
If you’re looking for a unique, flavorful and surprisingly simple dish that tastes great and looks impressive, then look no further. Cloche bread is an excellent option and can easily be adapted to fit any diet or occasion by simply changing the spices or herbs. So grab the ingredients, preheat the oven, and enjoy a delicious and satisfying meal with your family and friends.