Experience the Reign of the Bread Recipe King Arthur!
Are you ready to experience a royal feast of flavor? Prepare to bow before the most delicious bread recipe of all time: the Bread Recipe King Arthur! This decadent creation takes its name from the legendary British leader who ensured his people’s loyalty and love through his heroic deeds.
This bread recipe was passed down through many generations and has been perfected over time. The combination of simple ingredients with a few unique touches will make this bread your family favorite!
Ingredients:
- 1 ½ cups King Arthur Unbleached All-Purpose Flour
- 2 ½ tsp. baking powder
- ¾ cup warm buttermilk
- ¼ cup melted butter
- 1 tsp. salt
Instructions:
- Preheat oven to 350 degrees Fahrenheit.
- In a large bowl, mix together the flour, baking powder, and salt.
- In a separate small bowl, whisk together the buttermilk and melted butter.
- Add the wet ingredients to the dry and mix until everything is just combined.
- Turn the dough out onto a lightly floured work surface and knead for about 10 seconds.
- Place the dough in to a greased 9” x 5” loaf pan and bake for 30-35 minutes or until the top is golden brown and an inserted toothpick comes out clean.
The Bread Recipe King Arthur is the perfect companion to a soup or salad. The fluffy, crunchy top is punctuated by the rich flavor of melted butter making it truly delicious. The hint of buttermilk in the dough also gives it a unique taste that will leave your mouth watering!
Try this unique bread recipe as a hearty side to your favorite dishes or to mop up your soups and sauces; you won’t be disappointed. And if you’re a fan of British baking, the Bread Recipe King Arthur is akin to a traditional tray bake with a crispy outside and a moist inside.
With its crispy, buttery crust, hint of buttermilk, and slightly salty finish, this is one delicious bread and a surefire way to make sure you get your guests asking for more! Experience the reign of this amazing recipe today!
