4-H Banana Bread Recipe

If you’re looking for a delicious and easy recipe that your family and friends will love, then you’ll want to try this 4-H Banana Bread recipe. This tasty recipe is sure to be a crowd favorite and you can make it with just a few simple ingredients. This bread is a great way to use up those old bananas that have been sitting on the counter too long. And the best part? When you make this recipe, you can show off your 4-H skills!

Ingredients:

-3 ripe bananas
-1/3 cup vegetable oil
-1 cup sugar
-1 egg
-1 teaspoon vanilla extract
-1 teaspoon baking soda
-1/2 teaspoon baking powder
-1/4 teaspoon salt
-1 1/2 cups all-purpose flour

Instructions:

1. Preheat oven to 350°F. Grease a 9×5 inch loaf pan with butter or baking spray.

2. In a medium bowl, mash the bananas with a fork or potato masher until they reach a creamy consistency.

3. In a larger bowl, add in oil and sugar and mix with an electric hand mixer (or whisk) until combined.

4. Add in egg, banana mixture, and vanilla extract and mix until combined.

5. Add in baking powder, baking soda, and salt and mix until everything is blended together.

6. Gradually add in the flour and mix until everything is blended together.

7. Pour batter into greased loaf pan and bake for 50-60 minutes.

8. Allow to cool before slicing and serving. Enjoy!

No matter what kind of 4-H event you’re hosting or participating in, this 4-H Banana Bread recipe is sure to please. With just a few simple ingredients, you can make a tasty bread that your family and friends will love. Plus, it’s a great way to use up those overripe bananas so they don’t go to waste! Give this recipe a try and show off your 4-H skills!